Royal Caribbean Raises Prices For Specialty Dining Venues
Written by: Cruise News
June 2, 2011.
Royal Caribbean International has quietly increased the prices for many of the specialty dining venues on their ships. Most increases are for an additional $5 per person with a couple of exceptions.
Chops steak house is now $30 per person, up from the previous $25.
Giovanni’s Table lunch is $15 each, again an increase of $5, while dinner is now $20.
Dinner at 150 Central Park is now $40.
Dinner at Samba Grill remains at $25.
Dinner at the Chef’s Table has increased by $20 and is now $95 per person.
Izumi, the oriental fusion eatery on the Oasis and Allure was totally ala carte but now has a $10 minimum fee. For lunch, $3 goes to the cover charge and $7 to defray your bill. For dinner, $5 goes to the cover charge and $5 to defray your bill. The menu is still ala carte pricing.
Portofino remains at $20. The Portofino Wine Dinner Series is $54.50 each.
The Mystery Dinner Theater is $49.50 per person.
Guests who made dining reservations prior to the increase will not have to pay the new fees.
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Posted: June 2nd, 2011 under Cruise Ship News.
Tags: cruise, Cruise Ship Dining, cruise ship specialty dining fees, Royal Caribbean International